What are you eating today?

Pizza at Zero Zero in SF following the Levis event Thursday evening. AFter these three we ordered two more : )

Whoa, looks good shorty!

....Continued from the camping thread.

Story goes....It is claimed that the recipe was originally something of an accidental invention of the 1860s, the result of a misunderstanding between Mrs Graves, Mistress of the Inn, and her kitchen assistant. A noblemen visiting the White Horse Inn ordered a strawberry tart. Mrs Graves, asked an inexperienced kitchen assistant to make a strawberry tart. But the assistant, however, made a non sweet pastry.

The result was so successful with the guest that the recipe became recognised as the Bakewell Pudding. Mrs Wilson, wife of a Tallow Chandler who lived in the cottage now known as The Bakewell pudding Shop saw the possibility of making the puddings for sale and obtained the so-called recipe and commenced in a business of her own.

This claim is almost certainly spurious, as the pudding was by then already well-known, and its antecedents can be traced back to medieval times.
 

 




Edited by Double 0 Soul - 23 Jun 2015 at 10:46pm

Eggs cooked in red salsa for breakfast

Home alone and thus with no small delight not resigned to low fat dinner, man attempts to make meatloaf.